Enjoy an evening of slow food.
We offer three
dining options: dinners at the farm, catered dinners, or cooking classes.
We prepare all our meals according to regional traditions in Italy. Like cooks throughout rural Italy, we incorporate fresh ingredients from our own garden and nearby farms.
More about our ingredients
Our menu changes throughout the season to include a variety of meats, seafood, vegetables, fruits, cheeses and hand–made pastas.
View 2010 dinner menus
WHERE WE'RE LOCATED: halfway between Williamsport and Wilkes–Barre, in northeast Pennsylvania.
Map and directions
Reservations required.
Reserve now for 2010 dinners at the farm
Dinners are Saturdays June 5 through August 21, excepting July 24, and one Friday, July 16. To reserve, see our reservations page or contact us.